We get the joy of not only roasting our own coffee but tending and farming it as well. 100% Speciality Grade, our P14 Coffee is grown on our farm in Matagalpa, Nicaragua. We then harvest each coffee cherry and begin the drying process.

Once dried properly our beans are transported to wake forest nc where they roasted in small batches. by batch roasting we have the ability control down second- harnessing most flavor out of your beans.

Our small team then packages and ships out right to you. 
The journey starts on the farm and ends in your cup!